The North Face Mens Class V Ripstop Shorts

Colour:
true
Loose Fit. When in doubt, choose a smaller size.
€66.00
€33.00
You save €33.00

All about this product

Description
Description

General

Whether you're embarking on an urban adventure or immersing yourself in the great outdoors, the Men’s Class V Ripstop Shorts are designed to excel. These shorts are not only lightweight but also highly durable and equipped with sweat-wicking properties to keep you comfortable.

 

With a built-in webbing belt, you can enjoy a secure and comfortable fit throughout your activities. The inclusion of a zipped back pocket ensures the safety of your belongings, and two large front pockets provide convenient storage options. Thanks to the FlashDry-XD materials, moisture management is taken to the next level, ensuring your comfort while also boosting abrasion resistance for added durability. These shorts are ready to accompany you on all your explorations, be it in the city or the great outdoors.

Technical details

Ideal use:

Travel, Lifestyle

Materials:

100% Polyester

FlashDry XD technology

Key features:

Machine wash at 40°C

2 Large front pockets

1 Zipped back pocket

Elasticated waist

Heat transfer logo

Wicking moisture

Ripstop fabric

Quick drying

Webbing belt

Breathable

Durable  

Tech specs:

Weight: 589g

Size and fit:

Fit: Loose

Details
Details

Material

Fabric
Polyester

Specification

Technical features
Quickdry, Stretch
Garment features
Adjustable waist, Hidden zip pocket, Pockets
Trouser length
Short

Fit/Measurements

Weight (g)
589
Size recommendation
Loose Fit. When in doubt, choose a smaller size.

Other features

Brand
The North Face
Ideal For
Everyday Walking, Travel
Gender
Mens
Product Code
B12CAA0394
Reviews (11)
Reviews

User Reviews (11)

Sustainability
Sustainability

Certificates

This product as a whole or the individual materials within this product have the following certification(s). These are voluntary guidelines used to demonstrate their commitment to good environmental, social, ethical, and food safety practices.
SBTi 2030

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